Corn cakes with coconut flavored coating 100g (9 units)

Description

Ingredients and allergens: corn cakes 55% (corn grits 97.9%, rapeseed oil, rapeseed lecithin, salt), coconut coating 45% (sugar, vegetable fat (palm kernel oil, palm oil, shea butter), whey powder, skimmed milk powder, shredded coconut 2%, emulsifier rapeseed lecithin, coconut flavoring, acidity regulator citric acid, salt). May contain traces of gluten.

Nutritional information (100 g): energy 1884 kJ/ 449 kcal., fat 15.7 g, of which saturates 14.1 g, carbohydrates 62.3 g, of which sugar 26.9 g, fiber 0.2 g, protein 4.8 g, salt 0.7 g.