Rice cakes with raspberry coating (9 units)

Description

Whole grain, not fried in fat, suitable for vegetarians.

Ingredients and allergens: wheat crumbs 50% (wheat semolina 100%), raspberry glaze 50% (sugar, vegetable fat (palm kernel, shea butter), skimmed milk powder, milk whey powder, raspberry granules, raspberry flavoring, emulsifier: rapeseed lecithin, salt.