Description
Not fried, high in fiber, low in saturated fat, source of protein, suitable for vegetarians.
Ingredients and allergens: chickpea flour 37%, rice flour, dehydrated potatoes, potato starch, corn starch, salt, spirulina powder 2%, rapeseed oil, antioxidant rapeseed lecithin. Allergens in the product: may contain traces of sesame seeds, gluten, milk and its products.
Nutritional information (100 g): energy 1442 kJ/ 342 kcal, fat 4.3 g, of which saturates 0.4 g, carbohydrates 61.1 g, of which sugar 5.2 g, fiber substances 8 g, proteins 10.6 g, salt 1.9 g.