Description
Ingredients and allergens: corn cakes 55% (corn grits 97,9%, salt, rapeseed oil, emulsifier rapeseed lecithin), banana flavored coating 45% (sugar, vegetable fat (palm oil, shea oil), skimmed milk powder, milk whey powder, emulsifier sunflower lecithin, banana flavoring, colorant beta-carotene, acidity regulator citric acid, salt). May contain traces of soybeans and gluten. Store in dry, dark, clean, well-ventilated area.
Nutritional information (100 g): energy 1733 kJ/ 413 kcal., fat 16.1 g, of which saturates 14.6 g, carbohydrates 62.2 g, of which sugar 26.7 g, fiber 0.5 g, protein 4.7 g, salt 0.7 g.





