Corn cakes 500g (10 units)

Description

Whole grain, high in fiber, low in saturated fat, suitable for vegetarians.

Ingredients and allergens: corn 98%, salt, rapeseed oil, antioxidant rapeseed lecithin. Allergens: may contain traces of gluten and sesame seeds.

Nutritional information (100 g): energy 1535 kJ/ 364 kcal, fat 5.6 g, of which saturates 0.8 g, carbohydrates 65.6 g, of which sugar 0.6 g, fiber 7.1 g, protein 9.2 g, salt 1.2 g.

*The product contains natural sugars.